Frequently asked Questions

Do we provide our own risk assessment: Yes

• Is all our machinery regularly maintained and checked: Yes we ensure our equipment meets all legal requirements and we can provide up to date certifications

• Do we have insurance covering machines, trucks and workers: Yes we have substantial Public, Product and Employee liability insurance

• Do we have a 5 Star food hygiene rating: Yes we have been certified to have a 5 star food hygiene rating

• Can we operate without mains electricity: Yes due to built in batteries in the trucks we can operate without connection to mains electricity. power is preferable for longer events and access to water is needed for any events over a day.

• What is the operating space for a Defender: 5m x 2.5m

• What is the operating space for a trailer: 5.2m x 2.5m

• What is the operating space of both the defender and the trailer together: 10.5 x 2.5m footprint

• How many drinks can we produce: This depends very much on the drinks being made as you can imagine as something such as a vanilla iced latte will take longer then an espresso. But you can expect the truck or trailer to operate between 60-80 drinks per hour, if we have a power hook up this can increase as we can use the hot water tank as well for teas, americanos etc as this drains the lithium batteries quicker so we tend to save them for the machines and the grinder in case of loss of power. At the recent Silverstone GP we managed 140-160 drinks an hour with both trailer and truck working nonstop with a full team for 2 straight days 8am to 6pm non stop!

• Do we have any additions to the service? as mentioned we can provide food or baked goods upon request. We also have several Gazebos that we can provide as well as a poseur tables and furniture and even a picket fence to create a proper cafe style set up.